Dining
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Food at The Bull on the Green
Indulge your palate at The Bull on the Green, where our commitment to excellence shines through in every dish, with our locally sourced, delicious, and high-quality ingredients. Our chefs craft each dish with care, ensuring that every bite is a celebration of fresh, vibrant flavours.
Main menu
Starters, mains and sides
Sunday menu
Traditional Sunday roast dinners with duck fat, garlic & herb roast potatoes
